DETRADE × TORNEO IL SICILIANO
A meeting point to see how a hospitality operation coordinates service, kitchen, cash, stock and suppliers as demand increases.
01 · OPERACIÓN
Orders, kitchen times, payments, stock and replenishment need one shared view. If each team works from a different source, decisions arrive late.
02 · D3D OS
Floor, kitchen, cash, stock, purchasing and reporting are connected so every owner sees the same operational status.
Ventas → Caja → Cocina → Stock → Compras → Proveedores → Reporting
03 · HOSTELEROS
Request an initial analysis to find where information is lost today and what should be connected first.
04 · PROVEEDORES
We are validating suppliers with real service capacity for hospitality operations. Tell us what you supply and where you work.
We review every request before adding it to the network.
05 · CONTACTO
contacto@detradeglobal.com
Direct access from the flyer